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Wanderfood Wednesday — December 7, 2011 — Delicious Korean Dakgalbi
This post has been shared with Foodie Tuesday, hosted by Inside Journeys, on September 3, 2013 Wednesday is here, so it’s time for Wanderfood Wednesday kindly hosted by Wanderust and Lipstick. One of my favorite Korean dishes is Dakgalbi; dak (chicken); galbi (grilled). A good translation is ..grilled marinated chicken in a spicy sauce. The…
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Korea: Traditional Korean Cuisine
Wanderfood Wednesday …Korean traditional cuisine fit for a king, a queen, or even a princess….
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Satay Celup — A Signature Dish from Malacca
Wanderfood Wednesday…Eating Satay Celup at Old Village Satay Celup in Malacca.