Comments on: Wanderfood Wednesday — Korean Tasting and Tea Tour

By: Garrett Hoelscher

Garrett Hoelscher — Tue, 12 Jun 2012 15:45:49 +0000

This was a very pleasant dish. What you do with this dish is take a piece of the kimchi the white stuff.

By: Dina VagabondQuest

Dina VagabondQuest — Sun, 25 Apr 2010 17:11:31 +0000

It’s way pass midnight here, and now my mouth is watery seeing this post! The soup that you mention the first… I want that the most! And the acorn jelly intrigues me.

By: Dina VagabondQuest

Dina VagabondQuest — Sun, 25 Apr 2010 17:11:00 +0000

It’s way pass midnight here, and now my mouth is watery seeing this post! The soup that you mention the first… I want that the most! And the acorn jelly intrigues me.

By: LadyE

LadyE — Thu, 22 Apr 2010 02:42:50 +0000

@Wanderluster –I could have made a meal from the rice and the sesame soup.

By: LadyE

LadyE — Thu, 22 Apr 2010 02:42:00 +0000

@Wanderluster –I could have made a meal from the rice and the sesame soup.

By: Wanderluster

Wanderluster — Thu, 22 Apr 2010 00:34:00 +0000

Wow! What an incredible foodie tour. Everything looks amazing. And how beautiful is that wild vegetable rice?

By: Wanderluster

Wanderluster — Thu, 22 Apr 2010 00:34:00 +0000

Wow! What an incredible foodie tour. Everything looks amazing. And how beautiful is that wild vegetable rice?

By: LadyE

LadyE — Wed, 21 Apr 2010 22:26:22 +0000

@Stepahnie………….Thanks for dropping by. Do give it a try when you have a chance. You won’t be disappointed.

By: LadyE

LadyE — Wed, 21 Apr 2010 22:26:00 +0000

@Stepahnie………….Thanks for dropping by. Do give it a try when you have a chance. You won’t be disappointed.

By: LadyE

LadyE — Wed, 21 Apr 2010 22:25:07 +0000

@Jessie…………Thanks Jessie! Yes, the photos make me hungry too!