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	<title>Gyeran Mari Archives - Travelers Sandbox</title>
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		<title>Korea: Feasting on Traditional Korean Hansik</title>
		<link>https://www.budgettravelerssandbox.com/korea-feasting-on-traditional-korean-hansik/</link>
					<comments>https://www.budgettravelerssandbox.com/korea-feasting-on-traditional-korean-hansik/#comments</comments>
		
		<dc:creator><![CDATA[Nancie]]></dc:creator>
		<pubDate>Thu, 24 Sep 2015 00:46:39 +0000</pubDate>
				<category><![CDATA[Destinations]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Korea]]></category>
		<category><![CDATA[Travel Photo Thursday]]></category>
		<category><![CDATA["Travel Photo Thursday"]]></category>
		<category><![CDATA[Gyeran Mari]]></category>
		<category><![CDATA[Hansik]]></category>
		<category><![CDATA[Kimchi JJigae]]></category>
		<category><![CDATA[korean food]]></category>
		<category><![CDATA[Korean Hansik]]></category>
		<category><![CDATA[Seoul]]></category>
		<guid isPermaLink="false">https://www.budgettravelerssandbox.com/?p=8575</guid>

					<description><![CDATA[<p>Welcome to week 247 of Travel Photo Thursday. One of the things that I want to explore, now that I have moved back to Seoul, is where to find the best traditional food in the city. Restaurants serving up traditional fare are often literally tiny hole-in-the-wall establishments frequented by those who can manage to navigate Seoul&#8217;s [&#8230;]</p>
<p>The post <a href="https://www.budgettravelerssandbox.com/korea-feasting-on-traditional-korean-hansik/">Korea: Feasting on Traditional Korean Hansik</a> appeared first on <a href="https://www.budgettravelerssandbox.com">Travelers Sandbox</a>.</p>
]]></description>
		
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			<slash:comments>36</slash:comments>
		
		
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		<title>Wanderfood Wednesday &#8212; Gyeran Mari</title>
		<link>https://www.budgettravelerssandbox.com/wanderfood-wednesday-gyeran-mari/</link>
					<comments>https://www.budgettravelerssandbox.com/wanderfood-wednesday-gyeran-mari/#comments</comments>
		
		<dc:creator><![CDATA[Nancie]]></dc:creator>
		<pubDate>Wed, 02 Jun 2010 11:53:39 +0000</pubDate>
				<category><![CDATA[Sandbox Photography]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Wanderfood Wednesday]]></category>
		<category><![CDATA[Budget travel]]></category>
		<category><![CDATA[budget travelers]]></category>
		<category><![CDATA[budgettravelerssandbox]]></category>
		<category><![CDATA[Gyeran Mari]]></category>
		<category><![CDATA[Korea]]></category>
		<category><![CDATA[korean food]]></category>
		<category><![CDATA[Rolled Egg Omelet]]></category>
		<category><![CDATA[seouleats.com]]></category>
		<category><![CDATA[South East Asia]]></category>
		<category><![CDATA[StumbleUpon]]></category>
		<category><![CDATA[Wanderlust and Lipstick]]></category>
		<guid isPermaLink="false">https://www.budgettravelerssandbox.com/?p=736</guid>

					<description><![CDATA[<p>Here are for another week of Wanderfood Wednesday kindly hosted by Wanderlust and Lipstick. Gyeran Mari, &#8220;Rolled Egg Omelet&#8221; is another popular Korean dish featuring eggs. This dish is not only delicious, but it&#8217;s easy to make. I found out that the secret to rolling the omelet is patience. Cook the egg slowly, and don&#8217;t [&#8230;]</p>
<p>The post <a href="https://www.budgettravelerssandbox.com/wanderfood-wednesday-gyeran-mari/">Wanderfood Wednesday &#8212; Gyeran Mari</a> appeared first on <a href="https://www.budgettravelerssandbox.com">Travelers Sandbox</a>.</p>
]]></description>
		
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			<slash:comments>14</slash:comments>
		
		
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