Comments on: Finding the True Flavours of Tenerife

By: Spanish translator

Spanish translator — Thu, 17 Jan 2013 13:09:51 +0000

A couple of generations back, my mom’s side of the family hailed from the Canary Islands. My last name ALGARIN is from there.

I don’t know much about them or Tenerife, other than they are pretty close to Morocco and therefore, its inhabitants probably have many Moroccan features (or so I was told when I was to Morocco!).

Now, that’s’ really cool that arepas were eaten there! I didn’t know.

– Maria Alexandra

By: Nancie McKinnon

Nancie McKinnon — Tue, 15 Jan 2013 16:04:56 +0000

In reply to budget jan. Thanks, Jan. I am a great fan of any Spanish food!

By: Melly Schug

Melly Schug — Tue, 15 Jan 2013 02:46:00 +0000

I can’t stop myself from eating like this food. This is one of my favorite. By the way this is really great.

By: Don shimioff

Don shimioff — Mon, 14 Jan 2013 22:17:30 +0000

We visited Tenerife last year and we recommend it for everyone who is looking for a great vacation.
First the temperature is not more than 30 degrees in the summer and no less than 20 degrees in the winter, so it’s great year-long. It’s is very easy to drive, the roads are well maintained and the local people really welcome tourists. My favorite place!

By: azahar

azahar — Sun, 13 Jan 2013 11:10:03 +0000

My Sevillano friend just got back from a holiday in Tenerife. He had some great photos too.

Isn’t cherne fabulous? I’ve only had it in Portugal, have never seen it in mainland Spain. Curious…

By: budget jan

budget jan — Fri, 11 Jan 2013 22:04:37 +0000

I absolutely loved this post Nancie. Those prices are very cheap. Cheaper than the prices we saw in Spain this year. And the food is quite quirky – salty wrinkly potatoes and the green and red sauces!